**ABOUT US**
CONTACT US @ 626-476-4816
7 SINS BBQ is a BBQ Catering Company & Award Winning BBQ Competition Team who competes in the KCBS / CBBQA circuits as well as a producer of Award Winning BBQ Rubs & Sauces in the United States and Australia.
7 SINS BBQ a long-time dream of the Owner / Pit Master Jesse Collett. As a self taught Pit Master Jesse took his passion for BBQing and turned it into a ONE-Of-A-KIND Award Winning SINFULLY GOOD BBQ Menu
Founded in May 2010 specializing in Traditional American BBQ using only the highest quality of ingredients along with our sides which are made from scratch.
In 2011 and 2012 received Awards of Recognition from the City of Temple City for participating in the Dining Under the Stars Events.
In 2013, joined both the KCBS and CBBQA becoming a professional BBQ Competition Team competing in 4 competitions.
In January 2014, 7 SINS BBQ began bottling and producing our own line of Rubs and Sauces.
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In October 2014, took home 14th Place in the Dessert Category out of 40 teams at the Dana Point State BBQ Championships.
In August 2015, won 5th Place in Ribs at the Ribs, Pigs and Watermelon BBQ Competition.
In September 2015 started selling our Rubs and Sauces on the Sauce Shop App.
In October 2015, started winning several Top 10 Awards in Australia for our Sauces and Rubs.
In April 2016, 7 SINS BBQ won 5th Place in the People’s Choice and 5th Place in the Mac n Cheese Category at the Santa Anita Winners Circle BBQ Competition.
In May 2016, 7 SINS BBQ Rubs & Sauces were used to receive a 9th Place in Ribs at the West Coast Classic BBQ Competition.
In July 2016, 7 SINS BBQ Rubs & Sauces were used in Australia resulting in several Top 10 Awards & Reserved Grand Champion.
In October 2016, competed in the Smoke on the Water BBQ Festival in Laughlin, Nevada with a 13th Place in Chicken being our best category.
In January 2017, won 4th Place in Pork and 8th Place in Chicken at the Newport Beach BBQ Competition.
In March 2017, won 3rd place in people’s choice at the Winners Circle BBQ Championships.
In June 2017, won 2nd place in Brisket at the Horse Town Brew and Que In Norco.
In July 2017, won 8th place in chicken at the Vista BBQ Classic
In September 2017, won 2nd place in dessert at the Del Mar state BBQ Championships.
7 Sins BBQ Finished the 2017 Season Ranked 53rd overall in the state out of 100 CBBQA Teams. 757th overall out of almost 3,000 KCBS Teams, as well as 596th in Chicken, 734th in Ribs, 514th in Brisket and 545th in Pork.
In January 2018, participated in the Slaborama BBQ Challenge in Bullhead City, Arizona.
In February 2018, participated in the Tri-Tip Cook Off in Imperial, California.
In March 2018, participated in the SO Cal Mono a Mono Rib Throw-down.
All our hard work finally paid off with
7 SINS BBQ winning our first Grand Champion at this event
In March 2018, participated in the Santa Anita Winners Circle BBQ Championship in Arcadia, California. Winning 2nd Place in the Peoples Choice Catagory.
MORE ABOUT 7 SINS BBQ
CONTACT US @ 626-476-4816
7 SINS BBQ is a BBQ Catering Company & Award Winning BBQ Competition Team who competes in the KCBS / CBBQA circuits as well as a producer of Award Winning BBQ Rubs & Sauces in the United States and Australia.
7 SINS BBQ’s a long-time dream of the Owner / Pit Master Jesse Collett. He’s self-taught & his passion for genuinely good BBQ is how we got our Sinfully Good BBQ Menu
Founded in May 2010 specializing in Traditional American BBQ using only the highest quality of ingredients along with our sides which are made from scratch.
In 2011 and 2012 we received Awards of Recognition from the City of Temple City for participating in the Dining Under the Stars Events.
In 2013, joined both the KCBS and CBBQA becoming a professional BBQ Competition Team competing in 4 competitions.
In January 2014, 7 SINS BBQ began bottling and producing our own line of Rubs and Sauces.
I
In October 2014 we won 14th Place in the Dessert Category out of 40 teams at the Dana Point State BBQ Championships.
In August 2015, we won 5th Place in Ribs at the Ribs, Pigs and Watermelon BBQ Competition. That same year we began selling our Rubs and Sauces on the Sauce Shop App.
In October 2015, our Sauces and Rubs begun winning several Top 10 Awards in Australia.
In April 2016, 7 SINS BBQ won 5th Place in the People’s Choice and 5th Place in the Mac n Cheese Category at the Santa Anita Winners Circle BBQ Competition.
In May 2016, 7 SINS BBQ Rubs & Sauces were used to receive a 9th Place in Ribs at the West Coast Classic BBQ Competition.
In July 2016, 7 SINS BBQ Rubs & Sauces were used in Australia resulting in several Top 10 Awards & Reserved Grand Champion.
In October 2016, competed in the Smoke on the Water BBQ Festival in Laughlin Nevada with 13th Place in Chicken being our best category.
In January 2017, won 4th Place in Pork and 8th Place in Chicken at the Newport Beach BBQ Competition.
In March 2017, won 3rd place in people’s choice at the Winners Circle BBQ Championships.
In June 2017, won 2nd place in Brisket at the Horse Town Brew and Que In Norco.
In July 2017, won 8th place in chicken at the Vista BBQ Classic
In September 2017, won 2nd place in dessert at the Del Mar state BBQ Championships.
Finished the 2017 Season Ranked 53rd overall in the state out of 100 CBBQA Teams. 757th overall out of almost 3,000 KCBS Teams, as well as 596th in Chicken, 734th in Ribs, 514th in Brisket and 545th in Pork.
In January 2018, participated in the Slaborama BBQ Challenge in Bullhead City, Arizona
In February 2018, participated in the Tri-Tip Cook Off in Imperial, California.
In March 2018, participated in the SO Cal Mono a Mono Rib Throw-down. We proud to say won our first Grand Champion at this event.
In March 2018, participated in the Santa Anita Winners Circle BBQ Championship in Arcadia, California. We won 2nd Place in the Peoples Choice Catagory.
In April 2018, participated at Lodi Beer Fest and BBQ Championship. We won 2nd Place in Brisket. 27th in Chicken, 2th6 in Pork and 26th in Ribs. 21st Overall out of 48 Teams
7 SINS BBQ begins selling and manufacturing “Ugly Drum Smokers”
In April 2018, participated at Lodi Beer Fest and BBQ Championship. We won 2nd Place in Brisket. 27th in Chicken, 26th in Pork and 26th in Ribs. 21st Overall out of 48 Teams
7 SINS BBQ begins selling and manufacturing “Ugly Drum Smokers”
7 SINS BBQ is based on the belief that our customers’ are of utmost importance, resulting in a high % of our business comes from repeat customers and referrals.
A LIST OF 7 SINS BBQ'S SATISFIED CUSTOMERS
LA Harley Davidson of Anaheim, Knockouts Sports Bar & Gentleman's Club, Cargill Foods, Bottoms Up Bar, City of Hope, Scientist Leslie Thompson at U.C. Irvine, LA Sheriff’s Department Training Facility, American Chung Nam Company, Huntington's Disease Society of America OC Chapter, Riverside Bike Show, Oak Avenue Intermediate School PTA, Temple City PTA Founders Day Dinner, Camellia Festival Royal Court Luncheon, Stars Club, Dining Under the Stars, Volunteer Appreciation Luncheon, Concert in the Park And Many More ...
Hanging Out with 7 Sins BBQ at the USA BBQ Championship
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